Farewell Lunsh at Good Friend Restaurant

I've introduced Good Friend Restaurant in my previous post… it’s a good place for food as the cuisine is very tasty indeed… the purpose for this lunch gathering was farewell a few interns who already completed their internship…

Fried Pork Belly RM33

This is fried pork belly… I love this very much as the pork belly was well fried and its crispy… the belly they're using are three layer pork belly, in Chinese we so called it 五花腩~ and the pork belly was marinated with Chinese unique bean paste, so called 南乳… the taste is unique and this is the Hakka signature dish…

Stir Fried Long Bean & Eggplant with Minced Pork and Salted Fish RM18.50

This is stir fried minced pork with long bean and egg plant. It consists of long bean, minced pork, eggplant and salted fish. It tastes great. A little spicy and salty enhance the taste of the egg plant and long bean. Perfect match with rice!

Almond Jelly RM4.50

This is the almond jelly… my all-time favourite… almond jelly taste sweet and smooth and soft… almond jelly is served with cream, and it taste smooth and silky… almond lover must try this…

Chinese Herbal Jelly RM4.50

Chinese herbal jelly is nice… taste a little bit sweet originated from the herbal itself… it's served with a pack of honey… and now the honey was lying in my room…